How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Egg And Sausage Casserole?

You need 6 ingredients. The key ingredients include: 6 eggs, 1 tsp. salt, 2 c. milk, 1 1/2 lb. sausage, and more.

Is Breakfast Egg And Sausage Casserole suitable as breakfast?

Yes, Breakfast Egg And Sausage Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Egg And Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Egg And Sausage Casserole Recipe

Name: Breakfast Egg And Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 1 tsp. salt; 2 c. milk; 1 1/2 lb. sausage; 2 slices diced white bread; 1 c. grated cheese

Breakfast Egg And Sausage Casserole – a delicious recipe with eggs, salt, milk, sausage, white bread, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

6 eggs
1 tsp. salt
2 c. milk
1 1/2 lb. sausage
2 slices diced white bread
1 c. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
529 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Breakfast Egg And Sausage Casserole

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