Breakfast Crepes Recipe

1. 1

   The night before, mix ingredients or possibly allow at least 12 hrs to ferment.

2. 2

   After 12 hrs, mix again till batter is soft.

3. 3

   Another 1/2 c. water may be necessary to make a smooth batter.

4. 4

   Heat a small amount of oil in frying pan and spoon in a small amount of the batter.

5. 5

   Cook till sides turn light brown and turn.

6. 6

   Repeat till all the batter is used.

7. 7

   Serve with coconut chutney or possibly any curry.

8. 8

   This recipe will serve 4 people.

9. 9

   Can be purchased at a market which offers food from India.

* Per serving · 4 servings · Values may vary.

No additional tips available.