Breakfast Casserole

1. 1

   Grease a 9 x 9-inch baking dish.

2. 2

   Butter bread slices on both sides, then cube bread slices and layer in bottom of baking dish. Brown sausage (drain).

3. 3

   Crumble sausage over bread cubes.

4. 4

   Mix eggs, milk, salt, pepper and cheese and pour over sausage and bread cubes.

5. 5

   Cover and refrigerate overnight.

6. 6

   Remove from refrigerator and bake at 375u00b0 for 30 to 35 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.