Breakfast Casserole

1. 1

   Cut crust off the bread.

2. 2

   Butter bread and put in a 13 x 9-inch casserole dish, buttered side down.

3. 3

   Brown sausage and drain. Shred cheeses.

4. 4

   Mix all ingredients together and pour over bread.

5. 5

   Refrigerate overnight. Bake at 350u00b0 for 35 minutes.

No nutritional information available.

No additional tips available.