How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Casserole?

You need 9 ingredients. The key ingredients include: 6 slices white bread, 1 1/2 c. shredded Cheddar cheese (6 oz.), 1 can asparagus tips or 1 (10 oz.) pkg. frozen asparagus, 1 c. diced fully cooked ham, and more.

Is Breakfast Casserole suitable as breakfast?

Yes, Breakfast Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Casserole Recipe

Name: Breakfast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices white bread; 1 1/2 c. shredded Cheddar cheese (6 oz.); 1 can asparagus tips or 1 (10 oz.) pkg. frozen asparagus; 1 c. diced fully cooked ham; 6 beaten eggs; 3/4 tsp. dry mustard; 1 Tbsp. chopped onion; 1 3/4 c. milk; 1/4 tsp. salt

Breakfast Casserole – a delicious recipe with white bread, Cheddar cheese, frozen asparagus, fully cooked ham, eggs, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

6 slices white bread
1 1/2 c. shredded Cheddar cheese (6 oz.)
1 can asparagus tips or 1 (10 oz.) pkg. frozen asparagus
1 c. diced fully cooked ham
6 beaten eggs
3/4 tsp. dry mustard
1 Tbsp. chopped onion
1 3/4 c. milk
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
760 kcal
Category
Breakfast

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