How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Casserole?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. bulk sausage, cooked and grease drained, 6 eggs, 6 slices white bread, torn into pieces, 1 c. Cheddar cheese, grated, and more.

Is Breakfast Casserole suitable as breakfast?

Yes, Breakfast Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Casserole Recipe

Name: Breakfast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. bulk sausage, cooked and grease drained; 6 eggs; 6 slices white bread, torn into pieces; 1 c. Cheddar cheese, grated; 1/2 lb. fresh mushrooms, sliced; 1 (4 oz.) can Ortega chilies, diced; 1 tsp. salt; 1 tsp. dry mustard; 2 c. milk

Breakfast Casserole – a delicious recipe with bulk sausage, eggs, white bread, Cheddar cheese, fresh mushrooms, chilies. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 1/2 lb. bulk sausage, cooked and grease drained
6 eggs
6 slices white bread, torn into pieces
1 c. Cheddar cheese, grated
1/2 lb. fresh mushrooms, sliced
1 (4 oz.) can Ortega chilies, diced
1 tsp. salt
1 tsp. dry mustard
2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
542 kcal
Category
Breakfast

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Breakfast Casserole

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