How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Casserole?

You need 8 ingredients. The key ingredients include: 8 slices white bread, cubed, 8 oz. shredded Cheddar or Co-Jack cheese, 12 oz. sausage, browned and drained, 3 eggs, slightly beaten, and more.

Is Breakfast Casserole suitable as breakfast?

Yes, Breakfast Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Casserole Recipe

Name: Breakfast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices white bread, cubed; 8 oz. shredded Cheddar or Co-Jack cheese; 12 oz. sausage, browned and drained; 3 eggs, slightly beaten; 2 1/2 c. milk; 1/2 tsp. dry mustard; 1 can mushroom soup; 1 (6 oz.) jar (can) mushrooms

Breakfast Casserole – a delicious recipe with white bread, Cheddar, sausage, eggs, milk, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

8 slices white bread, cubed
8 oz. shredded Cheddar or Co-Jack cheese
12 oz. sausage, browned and drained
3 eggs, slightly beaten
2 1/2 c. milk
1/2 tsp. dry mustard
1 can mushroom soup
1 (6 oz.) jar (can) mushrooms

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
455 kcal
Category
Breakfast

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Breakfast Casserole

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