Breakfast Caramel Cake

1. 1

   Mix first five ingredients, reserving a cup of cake mix. Pour mixture in a 9 x 13-inch pan.

2. 2

   Mix last four ingredients into a mixture that you are able to crumble over the cake mixture and fold in with a knife (a marbleized effect).

3. 3

   Bake at 350u00b0 for 25 to 30 minutes or until fork comes out clean.

No additional tips available.