How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Break Away Bread?

You need 9 ingredients. The key ingredients include: 2 pkg. dry yeast, 1 c. lukewarm water, 1 c. boiling water, 1 c. butter flavored Crisco, and more.

Is Break Away Bread suitable as general?

Yes, Break Away Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Break Away Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Break Away Bread Recipe

Name: Break Away Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. dry yeast; 1 c. lukewarm water; 1 c. boiling water; 1 c. butter flavored Crisco; 2 Tbsp. sugar; 1 1/2 tsp. salt; 2 beaten eggs; 6 c. all-purpose flour; 1 stick melted butter (for dipping)

Break Away Bread – a delicious recipe with yeast, water, boiling water, butter, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pkg. dry yeast
1 c. lukewarm water
1 c. boiling water
1 c. butter flavored Crisco
2 Tbsp. sugar
1 1/2 tsp. salt
2 beaten eggs
6 c. all-purpose flour
1 stick melted butter (for dipping)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2574 kcal
Category
General

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Break Away Bread

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