Breaded pork steak

1. 1

   heat grease in a skillet, heat to 320 ..make sure grace is about one and a half inch deep.

2. 2

   salt and pepper the pork steak.

3. 3

   in a ziplock bag, put flour, salt, pepper, baking powder,paprika ,cornstarch and garlic powder, shack bag mixing well.

4. 4

   in a med, size bowl egg and milk, blend together well.

5. 5

   now take one pork steak, put in flour mixture, coat well, dip it in egg mixture, flour again.

6. 6

   carefully put pork steak in hot grease.let fry untill golden brown.repeat each pork steak

* Per serving · 4 servings · Values may vary.

No additional tips available.