Breadcrumbs, Plain And Italian Style Recipe

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   ["And 1 Tbsp Italian seasoning if you want the Italian flavor for the crumbs Also, if you want a slightly more moist texture, add in 1 Tbsp 100% pure virgin extra virgin olive oil", "I ""save"" in an airtight container, all the crusts from my loaves of bread, especially the wheat!", "I dry them in the oven, on a low temp.", "and then grind them with one of those old fashioned food grinders.", "Of course, there are electric ones to use now, but I like the ""action"" on the old grinders.", "Add in to crumbs: (to make approx.", "1 quart.)", "Toss bread crumbs with other ingredients."]

* Per serving · 4 servings · Values may vary.

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