How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread With Oats And Seeds?

You need 10 ingredients. The key ingredients include: 1 9/16 cups milk warm, 1/2 ounce baker's yeast fresh, or 1 tsp granulated baking powder, 2 tablespoons sunflower oil, 2 tablespoons honey, and more.

Is Bread With Oats And Seeds suitable as general?

Yes, Bread With Oats And Seeds falls under the General category and is a great choice for this type of meal.

How do I store leftover Bread With Oats And Seeds?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread With Oats And Seeds Recipe

Name: Bread With Oats And Seeds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 9/16 cups milk warm; 1/2 ounce baker's yeast fresh, or 1 tsp granulated baking powder; 2 tablespoons sunflower oil; 2 tablespoons honey; 4 9/16 cups wheat flour; 7 3/16 tablespoons oats; 2 teaspoons salt; 1 1/2 teaspoons flaxseed; 2 tablespoons poppy seeds; 2 tablespoons sunflower seeds

Bread With Oats And Seeds

Eats Now Editorial Team · 785 kcal · General

Bread With Oats And Seeds – a delicious recipe with milk, yeast, sunflower oil, honey, cups wheat flour, oats. Easy to follow and perfect for any occasion.

Serves 4 General

Bread With Oats And Seeds

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