Bread with Dipping Oil

1. 1

   Pre heat oven to 350

2. 2

   Flour the dough and place in a lightly greased baking pan.

3. 3

   Shape into a loaf.

4. 4

   Melt the butter, add the garlic powder, onion powder, and oregano.

5. 5

   Mix well.

6. 6

   Spread mixture all over the dough.

7. 7

   Place in oven and bake for 45 minutes.

8. 8

   While bread is baking, in a skillet, add 1 teaspoon of oil and the clove of garlic, sliced.

9. 9

   Brown the garlic then add the remainder of the olive oil.

10. 10

    Heat.

11. 11

    Put oil and garlic into a butter warmer, add a pinch of red pepper flakes.

12. 12

    Light tea light to keep warm.

13. 13

    When bread is done, Let cool a little, cut into pieces.

14. 14

    Dip bread into hot oil, eat and enjoy!

* Per serving · 4 servings · Values may vary.