Bread With Chocolate And Olive Oil

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 4 ingredients. The key ingredients include: 6 oz dark chocolate, 60% cocoa, 6 slices 1-lb white country-style loaf, cut into 8 slices, 1/4 cup extra-virgin olive oil, 1/2 tsp sea salt flakes.

Yes, Bread With Chocolate And Olive Oil falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.