How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Stuffing(Three Quarts For 12 Pound Turkey) ?

You need 8 ingredients. The key ingredients include: 1 c. butter, 3/4 c. finely minced onion, 12 c. (3 qt.) coarse or fine crumbs or cubes, 1 1/2 c. chopped celery (stalks and leaves), and more.

Is Bread Stuffing(Three Quarts For 12 Pound Turkey) suitable as meat & poultry?

Yes, Bread Stuffing(Three Quarts For 12 Pound Turkey) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bread Stuffing(Three Quarts For 12 Pound Turkey) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread Stuffing(Three Quarts For 12 Pound Turkey) Recipe

Name: Bread Stuffing(Three Quarts For 12 Pound Turkey)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter; 3/4 c. finely minced onion; 12 c. (3 qt.) coarse or fine crumbs or cubes; 1 1/2 c. chopped celery (stalks and leaves); 1 Tbsp. salt; 1 tsp. pepper; 1 Tbsp. dried sage, thyme or marjoram; poultry seasoning to taste

Bread Stuffing(Three Quarts For 12 Pound Turkey) – a delicious recipe with butter, onion, coarse, celery, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. butter
3/4 c. finely minced onion
12 c. (3 qt.) coarse or fine crumbs or cubes
1 1/2 c. chopped celery (stalks and leaves)
1 Tbsp. salt
1 tsp. pepper
1 Tbsp. dried sage, thyme or marjoram
poultry seasoning to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
467 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bread Stuffing(Three Quarts For 12 Pound Turkey)

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