How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Skordalia (Garlic Dip) ?

You need 6 ingredients. The key ingredients include: 4 cloves of garlic, 4 thick slices of bread, 4 tbsp. olive oil, 1 tbsp. vinegar, and more.

Is Bread Skordalia (Garlic Dip) suitable as snacks & appetizers?

Yes, Bread Skordalia (Garlic Dip) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bread Skordalia (Garlic Dip) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread Skordalia (Garlic Dip) Recipe

Name: Bread Skordalia (Garlic Dip)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cloves of garlic; 4 thick slices of bread; 4 tbsp. olive oil; 1 tbsp. vinegar; 1 tbsp. lemon juice; salt

Bread Skordalia (Garlic Dip) – a delicious recipe with garlic, bread, olive oil, vinegar, lemon juice, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

4 cloves of garlic
4 thick slices of bread
4 tbsp. olive oil
1 tbsp. vinegar
1 tbsp. lemon juice
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
139 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bread Skordalia (Garlic Dip)

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