Bread Salad With Tomatoes And Basil Recipe

1. 1

   Dip each slice of bread into a large bowl of cool water, then transfer to a colander set aside in the sink; let drain for 15 min.

2. 2

   Gently squeeze each slice of bread to remove excess water, then cut the slices into medium dice.

3. 3

   Transfer bread cubes to a large nonreactive bowl.

4. 4

   Add in the remaining ingredients including 1 tsp.

5. 5

   salt and 1/4 tsp.

6. 6

   pepper; toss the ingredients to combine.

7. 7

   Cover and refrigeratefor 1 hour.

8. 8

   Serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.