How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Pudding With Sauce?

You need 15 ingredients. The key ingredients include: 1 1/2 cups water, 3/4 cup powdered milk, 2 eggs well beaten, 1/2 teaspoon salt, and more.

Is Bread Pudding With Sauce suitable as baking & desserts?

Yes, Bread Pudding With Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bread Pudding With Sauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread Pudding With Sauce Recipe

Name: Bread Pudding With Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 cups water; 3/4 cup powdered milk; 2 eggs well beaten; 1/2 teaspoon salt; 1 teaspoon vanilla; 1 1/4 cups sugar; 1 cup raisins; 1/4 cup margarine; 1 loaf day old bread; 1/4 cup sugar; 2 teaspoons cornstarch; 1/4 cup powdered milk; 1 teaspoon salt; 1 1/2 cups water; 1 1/2 teaspoons vanilla

Bread Pudding With Sauce – a delicious recipe with water, powdered milk, eggs, salt, vanilla, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Bread Pudding With Sauce

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