How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Pudding with Cream Cheese?

You need 6 ingredients. The key ingredients include: 1 slice Bread, 100 ml Milk, 1 1/2 tbsp Sugar, 1 Egg, and more.

Is Bread Pudding with Cream Cheese suitable as baking & desserts?

Yes, Bread Pudding with Cream Cheese falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bread Pudding with Cream Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread Pudding with Cream Cheese Recipe

Name: Bread Pudding with Cream Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 slice Bread; 100 ml Milk; 1 1/2 tbsp Sugar; 1 Egg; 10 Cream cheese; 1 Maple syrup, etc.

Bread Pudding with Cream Cheese – a delicious recipe with Bread, Milk, Sugar, Egg, Cream cheese, Maple syrup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 slice Bread
100 ml Milk
1 1/2 tbsp Sugar
1 Egg
10 Cream cheese
1 Maple syrup, etc.

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bread Pudding with Cream Cheese

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