Bake this irresistible Bread Pudding (Diabetic) at home. Made with bread, oleo, sugar substitute and ground cinnamon. Easy step-by-step instructions inc…
This Bread Pudding (Diabetic) relies on simple, everyday ingredients such as day old bread, crust removed, lo-cal oleo, ground cinnamon and raisins. It comes together quickly and makes 4 servings, at about 192 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Bread Pudding (Diabetic) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026