How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Pudding ?

You need 9 ingredients. The key ingredients include: 6 slices of raisin bread, 3 egg, 1 egg yolk, 1 cup half and half, and more.

Is Bread Pudding suitable as baking & desserts?

Yes, Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bread Pudding ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread Pudding Recipe

Name: Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices of raisin bread; 3 egg; 1 egg yolk; 1 cup half and half; 1 cup milk; 1/4 cup sugar; 1 teaspoon vanilla extract; 1/4 teaspoon cinnamon; 1 pinch nutmeg

Bread Pudding – a delicious recipe with bread, egg, egg yolk, milk, sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 slices of raisin bread
3 egg
1 egg yolk
1 cup half and half
1 cup milk
1/4 cup sugar
1 teaspoon vanilla extract
1/4 teaspoon cinnamon
1 pinch nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
311 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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