How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Pudding?

You need 8 ingredients. The key ingredients include: 6 c. 1-inch bread, 1/2 c. coarsely chopped walnuts, 1/2 c. raisins, 1 c. peeled, chopped apples, and more.

Is Bread Pudding suitable as baking & desserts?

Yes, Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread Pudding Recipe

Name: Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 6 c. 1-inch bread; 1/2 c. coarsely chopped walnuts; 1/2 c. raisins; 1 c. peeled, chopped apples; 4 c. soy milk; 2 tsp. vanilla; 1/4 tsp. salt; 1 tsp. coriander

Bread Pudding – a delicious recipe with bread, walnuts, raisins, apples, soy milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 c. 1-inch bread
1/2 c. coarsely chopped walnuts
1/2 c. raisins
1 c. peeled, chopped apples
4 c. soy milk
2 tsp. vanilla
1/4 tsp. salt
1 tsp. coriander

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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