How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Pudding?

You need 10 ingredients. The key ingredients include: 1 loaf bread, 2/3 c. sugar, 1 c. raisins, 1 tsp. nutmeg, and more.

Is Bread Pudding suitable as baking & desserts?

Yes, Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread Pudding Recipe

Name: Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf bread; 2/3 c. sugar; 1 c. raisins; 1 tsp. nutmeg; 1 tsp. vanilla; 1 tsp. cinnamon; 1 c. milk; 2 egg yolks; 1 1/2 self-rising flour; 2 tsp. baking powder

Bread Pudding

Eats Now Editorial Team · 408 kcal · Baking & Desserts

Bread Pudding – a delicious recipe with bread, sugar, raisins, nutmeg, vanilla, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Bread Pudding

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