How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread, No-Knead Brown?

You need 8 ingredients. The key ingredients include: 1 1/2 cups unsweetened soymilk, 2 tablespoons apple cider vinegar, 2 cups whole wheat flour, 1 cup unbleached flour, and more.

Is Bread, No-Knead Brown suitable as general?

Yes, Bread, No-Knead Brown falls under the General category and is a great choice for this type of meal.

How do I store leftover Bread, No-Knead Brown?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread, No-Knead Brown Recipe

Name: Bread, No-Knead Brown
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups unsweetened soymilk; 2 tablespoons apple cider vinegar; 2 cups whole wheat flour; 1 cup unbleached flour; 2 teaspoons baking soda; 1/2 teaspoon salt; 1/2 cup unsulphured molasses; 1/2 cup raisins

Bread, No-Knead Brown – a delicious recipe with unsweetened soymilk, apple cider vinegar, whole wheat flour, flour, baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cups unsweetened soymilk
2 tablespoons apple cider vinegar
2 cups whole wheat flour
1 cup unbleached flour
2 teaspoons baking soda
1/2 teaspoon salt
1/2 cup unsulphured molasses
1/2 cup raisins

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
371 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bread, No-Knead Brown

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