Bread Machine Pumpkin Monkey Bread Recipe

Name: Bread Machine Pumpkin Monkey Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup warm 2% milk (70u00b0 to 80u00b0); 3/4 cup canned pumpkin; 2 tablespoons butter, softened; 1/4 cup sugar; 1 teaspoon salt; 1 teaspoon ground cinnamon; 1/2 teaspoon ground ginger; 1/4 teaspoon ground cloves; 1/4 teaspoon ground nutmeg; 4 to 4-1/4 cups all-purpose flour; 2 teaspoons active dry yeast; 1 cup butter, cubed; 1 cup packed brown sugar; 1 cup dried cranberries; 1/4 cup canned pumpkin; 1 teaspoon ground cinnamon; 1/2 teaspoon ground ginger; 1/4 teaspoon ground nutmeg; 1/4 teaspoon ground cloves

Servings: persons

1 cup warm 2% milk (70u00b0 to 80u00b0)
3/4 cup canned pumpkin
2 tablespoons butter, softened
1/4 cup sugar
1 teaspoon salt
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground cloves
1/4 teaspoon ground nutmeg
4 to 4-1/4 cups all-purpose flour
2 teaspoons active dry yeast
1 cup butter, cubed
1 cup packed brown sugar
1 cup dried cranberries
1/4 cup canned pumpkin
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground nutmeg
1/4 teaspoon ground cloves

1
In bread machine pan, place the first 11 ingredients in order suggested by manufacturer. Select dough setting. Check dough after 5 minutes of mixing; add 1-2 tablespoons of water or flour if needed.
2
Meanwhile, in a large saucepan, combine sauce ingredients; cook and stir until blended. Remove from heat.
3
When dough cycle is completed, turn dough onto a lightly floured surface. Divide into 36 portions; shape into balls.
4
Arrange half of the balls in a greased 10-in. fluted tube pan; cover with half of the sauce. Repeat, being sure to thoroughly coat the top layer with sauce.
5
Let rise in a warm place until doubled, about 30 minutes. Preheat oven to 375u00b0. Bake 20-25 minutes or until golden brown. Cover loosely with foil if top browns too quickly.
6
Cool in pan 10 minutes before inverting onto a serving plate. Serve warm.

1123

kcal

Calories

Fat

148

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 1 cup warm 2% milk (70u00b0 to 80u00b0), 3/4 cup canned pumpkin, 2 tablespoons butter, softened, 1/4 cup sugar, and more.

Yes, Bread Machine Pumpkin Monkey Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread Machine Pumpkin Monkey Bread

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