How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Machine Pumpernickel Bread?

You need 11 ingredients. The key ingredients include: 1 1/8 cups warm water, 1 1/2 tablespoons vegetable oil, 1/3 cup molasses, 3 tablespoons cocoa, and more.

Is Bread Machine Pumpernickel Bread suitable as general?

Yes, Bread Machine Pumpernickel Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Bread Machine Pumpernickel Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread Machine Pumpernickel Bread Recipe

Name: Bread Machine Pumpernickel Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/8 cups warm water; 1 1/2 tablespoons vegetable oil; 1/3 cup molasses; 3 tablespoons cocoa; 1 tablespoon caraway seed (optional); 1 1/2 teaspoons salt; 1 1/2 cups bread flour; 1 cup rye flour; 1 cup whole wheat flour; 1 1/2 tablespoons vital wheat gluten (optional); 2 1/2 teaspoons bread machine yeast

Bread Machine Pumpernickel Bread

Eats Now Editorial Team · 449 kcal · General

Bread Machine Pumpernickel Bread – a delicious recipe with water, vegetable oil, molasses, cocoa, caraway, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Bread Machine Pumpernickel Bread

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