How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Machine Pumpernickel Bread?

You need 14 ingredients. The key ingredients include: 3/4 c. water, 1/3 c. wheat flour, 1 Tbsp. dry milk, 1 tsp. salt, and more.

Is Bread Machine Pumpernickel Bread suitable as general?

Yes, Bread Machine Pumpernickel Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Bread Machine Pumpernickel Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread Machine Pumpernickel Bread Recipe

Name: Bread Machine Pumpernickel Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. water; 1/3 c. wheat flour; 1 Tbsp. dry milk; 1 tsp. salt; 2 Tbsp. corn meal; 2 1/2 Tbsp. molasses; 1 tsp. caraway seed; 1 c. white bread flour; 2/3 c. rye flour; 1 1/4 Tbsp. sugar; 1 1/4 Tbsp. butter; 1 Tbsp. and 2 tsp. cocoa; 1/4 tsp. instant coffee; 2 tsp. RapidRise yeast

Bread Machine Pumpernickel Bread

Eats Now Editorial Team · 502 kcal · General

Bread Machine Pumpernickel Bread – a delicious recipe with water, flour, milk, salt, corn meal, molasses. Easy to follow and perfect for any occasion.

Serves 4 General

Bread Machine Pumpernickel Bread

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