Bread Machine Pizza Dough With Whole Wheat Flour

1. 1

   Add ingredients in the order given into the bread machine pan.

2. 2

   Start dough cycle. (On my machine this takes 2 hours).

3. 3

   Once the dough is done remove it from the pan onto a floured work surface.

4. 4

   Roll dough to fit the shape of your pan. This recipe makes two 14 inch round pizzas.

5. 5

   Brush lightly with olive oil and add toppings. You can hold this dough, with just the olive oil, for a couple of hours in the fridge covered in plastic wrap.

6. 6

   Bake in a preheated 450 degree oven for 10-12 minutes.

7. 7

   This recipe is the large sized recipe. It also comes in small and medium.

* Per serving · 4 servings · Values may vary.

No additional tips available.