How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread (Easy Egg Braid)?

You need 8 ingredients. The key ingredients include: 4 to 4 1/2 c. flour, 2 Tbsp. sugar, 1/2 c. water, 2 Tbsp. shortening, and more.

Is Bread (Easy Egg Braid) suitable as general?

Yes, Bread (Easy Egg Braid) falls under the General category and is a great choice for this type of meal.

How do I store leftover Bread (Easy Egg Braid)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread (Easy Egg Braid) Recipe

Name: Bread (Easy Egg Braid)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 4 1/2 c. flour; 2 Tbsp. sugar; 1/2 c. water; 2 Tbsp. shortening; 2 pkg. yeast; 2 tsp. salt; 1/2 c. milk; 3 eggs, slightly beaten (reserve 1 Tbsp. egg for glaze)

Bread (Easy Egg Braid) – a delicious recipe with flour, sugar, water, shortening, yeast, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 to 4 1/2 c. flour
2 Tbsp. sugar
1/2 c. water
2 Tbsp. shortening
2 pkg. yeast
2 tsp. salt
1/2 c. milk
3 eggs, slightly beaten (reserve 1 Tbsp. egg for glaze)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
519 kcal
Category
General

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Bread (Easy Egg Braid)

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