How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Dip?

You need 9 ingredients. The key ingredients include: 1 c. sour cream, 1 c. mayonnaise (Hellmann's is preferred), 1/4 c. dried or 1/2 c. fresh parsley, 1/8 c. chopped capers, and more.

Is Bread Dip suitable as snacks & appetizers?

Yes, Bread Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bread Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bread Dip Recipe – Eats Now

Name: Bread Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 c. sour cream; 1 c. mayonnaise (Hellmann's is preferred); 1/4 c. dried or 1/2 c. fresh parsley; 1/8 c. chopped capers; 4 green onions, finely chopped; 4 Tbsp. chopped chives; garlic salt; round rye or pumpernickel bread; additional bread (rye, pumpernickel, sourdough (whatever you like)

Bread Dip – a delicious recipe with sour cream, mayonnaise, fresh parsley, capers, green onions, chives. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 c. sour cream
1 c. mayonnaise (Hellmann's is preferred)
1/4 c. dried or 1/2 c. fresh parsley
1/8 c. chopped capers
4 green onions, finely chopped
4 Tbsp. chopped chives
garlic salt
round rye or pumpernickel bread
additional bread (rye, pumpernickel, sourdough (whatever you like)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bread Dip

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