Bread Custard Pudding

1. 1

   Grease an 8 x 8-inch or 9 x 9-inch pan with margarine.

2. 2

   Cover bottom with bread crumbs.

3. 3

   Heat milk.

4. 4

   Beat eggs and add sugar, vanilla and salt.

5. 5

   Add milk slowly, beating all of the time.

6. 6

   Pour over bread crumbs.

7. 7

   Add nutmeg on top.

8. 8

   Bake at 300u00b0 until set (40 to 50 minutes).

No nutritional information available.

No additional tips available.