Bread Crumb Molasses Cake Recipe

1. 1

   Put shortening in bowl, add in warm water to heat, then add in molasses with soda then dry bread crumbs and raisins.

2. 2

   Add in flour, salt, ginger and optional wheat germ.

3. 3

   Mix together well.

4. 4

   Bake batter in lightly greased loaf pan or possibly layer cake pan.

5. 5

   Bake at 325 degrees F. for 30 min for layer pan and 40 min for loaf pan or possibly till knife comes out clean.

* Per serving · 4 servings · Values may vary.

No additional tips available.