How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Bowl With Dill Dip?

You need 7 ingredients. The key ingredients include: 1 round dark bread, unsliced, 1 1/2 c. sour cream, 1 1/4 c. mayonnaise, 2 Tbsp. dried parsley, and more.

Is Bread Bowl With Dill Dip suitable as snacks & appetizers?

Yes, Bread Bowl With Dill Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bread Bowl With Dill Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bread Bowl With Dill Dip Recipe

Name: Bread Bowl With Dill Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 round dark bread, unsliced; 1 1/2 c. sour cream; 1 1/4 c. mayonnaise; 2 Tbsp. dried parsley; 2 Tbsp. minced onion; 2 Tbsp. dill weed; 4 oz. dry corned beef or 1/2 lb. fresh

""Pour into bread bowl. Arrange dunkers around bowl.""

Serves 4 Snacks & Appetizers

Servings: persons

1 round dark bread, unsliced
1 1/2 c. sour cream
1 1/4 c. mayonnaise
2 Tbsp. dried parsley
2 Tbsp. minced onion
2 Tbsp. dill weed
4 oz. dry corned beef or 1/2 lb. fresh

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
760 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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Bread Bowl With Dill Dip

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