How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread And Butter Zucchini Pickles Recipe?

You need 8 ingredients. The key ingredients include: 16 c. sliced fresh zucchini, 4 c. thinly sliced onions, 1/2 c. pickling salt (not iodized), 4 c. white vinegar, and more.

Is Bread And Butter Zucchini Pickles Recipe suitable as vegetarian?

Yes, Bread And Butter Zucchini Pickles Recipe falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Bread And Butter Zucchini Pickles Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread And Butter Zucchini Pickles Recipe Recipe

Name: Bread And Butter Zucchini Pickles Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 c. sliced fresh zucchini; 4 c. thinly sliced onions; 1/2 c. pickling salt (not iodized); 4 c. white vinegar; 2 c. sugar; 4 tbsp. mustard seed; 2 tbsp. celery seed; 2 teaspoon grnd turmeric

Bread And Butter Zucchini Pickles Recipe – a delicious recipe with zucchini, onions, pickling salt, white vinegar, sugar, celery. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

16 c. sliced fresh zucchini
4 c. thinly sliced onions
1/2 c. pickling salt (not iodized)
4 c. white vinegar
2 c. sugar
4 tbsp. mustard seed
2 tbsp. celery seed
2 teaspoon grnd turmeric

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
786 kcal
Category
Vegetarian

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Bread And Butter Zucchini Pickles Recipe

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