How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread And Butter Vegetable Pickles?

You need 5 ingredients. The key ingredients include: 5 c. sugar, 3 c. cider vinegar, 1 1/2 tsp. turmeric, 1 1/2 tsp. celery seed, and more.

Is Bread And Butter Vegetable Pickles suitable as general?

Yes, Bread And Butter Vegetable Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Bread And Butter Vegetable Pickles?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread And Butter Vegetable Pickles Recipe

Name: Bread And Butter Vegetable Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. sugar; 3 c. cider vinegar; 1 1/2 tsp. turmeric; 1 1/2 tsp. celery seed; 2 Tbsp. mustard seed

Bread And Butter Vegetable Pickles – a delicious recipe with sugar, cider vinegar, turmeric, celery. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 c. sugar
3 c. cider vinegar
1 1/2 tsp. turmeric
1 1/2 tsp. celery seed
2 Tbsp. mustard seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1205 kcal
Category
General

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