How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread And Butter Squash Pickle Recipe?

You need 7 ingredients. The key ingredients include: 8 c. thinly sliced yellow summer squash, 2 c. thinly sliced white onion, 2 tbsp. plain salt, 2 1/2 c. cider vinegar, and more.

Is Bread And Butter Squash Pickle Recipe suitable as general?

Yes, Bread And Butter Squash Pickle Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Bread And Butter Squash Pickle Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread And Butter Squash Pickle Recipe Recipe

Name: Bread And Butter Squash Pickle Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 c. thinly sliced yellow summer squash; 2 c. thinly sliced white onion; 2 tbsp. plain salt; 2 1/2 c. cider vinegar; 3 c. sugar; 2 teaspoon celery seed; 2 teaspoon mustard seed

Bread And Butter Squash Pickle Recipe – a delicious recipe with white onion, salt, cider vinegar, sugar, celery. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 c. thinly sliced yellow summer squash
2 c. thinly sliced white onion
2 tbsp. plain salt
2 1/2 c. cider vinegar
3 c. sugar
2 teaspoon celery seed
2 teaspoon mustard seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
774 kcal
Category
General

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