How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread And Butter Squash?

You need 8 ingredients. The key ingredients include: 4 qt. sliced, unpeeled yellow squash, 2 cloves cut up garlic, 1 1/2 c. sliced onions, 1/3 c. canning salt, and more.

Is Bread And Butter Squash suitable as general?

Yes, Bread And Butter Squash falls under the General category and is a great choice for this type of meal.

How do I store leftover Bread And Butter Squash?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread And Butter Squash Recipe

Name: Bread And Butter Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 qt. sliced, unpeeled yellow squash; 2 cloves cut up garlic; 1 1/2 c. sliced onions; 1/3 c. canning salt; 4 1/2 c. sugar; 1 1/2 tsp. turmeric; 1 1/2 tsp. celery seed; 3 c. 45 gr. vinegar

Bread And Butter Squash – a delicious recipe with garlic, onions, canning salt, sugar, turmeric, celery. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 qt. sliced, unpeeled yellow squash
2 cloves cut up garlic
1 1/2 c. sliced onions
1/3 c. canning salt
4 1/2 c. sugar
1 1/2 tsp. turmeric
1 1/2 tsp. celery seed
3 c. 45 gr. vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1122 kcal
Category
General

Eats Now Editorial Team

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Bread And Butter Squash

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