How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread And Butter Pudding?

You need 8 ingredients. The key ingredients include: 4 Tbsp. margarine or butter (1/2 stick softened), 12 slices firm white bread, 1/4 tsp. ground cinnamon, 1/3 c. sugar, and more.

Is Bread And Butter Pudding suitable as baking & desserts?

Yes, Bread And Butter Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bread And Butter Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread And Butter Pudding Recipe

Name: Bread And Butter Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. margarine or butter (1/2 stick softened); 12 slices firm white bread; 1/4 tsp. ground cinnamon; 1/3 c. sugar; 1 1/2 tsp. vanilla extract; 1/4 tsp. salt; 4 large eggs; 3 c. milk

Bread And Butter Pudding – a delicious recipe with margarine, white bread, ground cinnamon, sugar, vanilla extract, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 Tbsp. margarine or butter (1/2 stick softened)
12 slices firm white bread
1/4 tsp. ground cinnamon
1/3 c. sugar
1 1/2 tsp. vanilla extract
1/4 tsp. salt
4 large eggs
3 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
437 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bread And Butter Pudding

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