Bread And Butter Pickles

Name: Bread And Butter Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 qt. sliced medium cucumbers; 8 medium white onions, sliced; 1/3 c. pickling salt; 3 cloves garlic, halved; cracked ice; 5 c. sugar; 3 c. cider vinegar; 2 Tbsp. mustard seed; 1 1/2 tsp. turmeric; 1 1/2 tsp. celery seed

Eats Now Editorial Team · 1288 kcal · General

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Bread And Butter Pickles – a delicious recipe with cucumbers, white onions, pickling salt, garlic, cracked ice, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 qt. sliced medium cucumbers
8 medium white onions, sliced
1/3 c. pickling salt
3 cloves garlic, halved
cracked ice
5 c. sugar
3 c. cider vinegar
2 Tbsp. mustard seed
1 1/2 tsp. turmeric
1 1/2 tsp. celery seed

1
In a large bowl, combine cucumbers, onions, salt and garlic. Stir in a large amount of cracked ice.
2
Let stand 3 hours.
3
Drain well.
4
Remove garlic.
5
In a large kettle, combine sugar, vinegar, mustard seed, turmeric and celery seed.
6
Add drained mixture. Bring to a boil.
7
Pack cucumber mixture and liquid into hot, sterilized pint jars, leaving a 1/2-inch headspace.
8
Adjust lids. Process 10 minutes.

1288

kcal

Calories

321

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 qt. sliced medium cucumbers, 8 medium white onions, sliced, 1/3 c. pickling salt, 3 cloves garlic, halved, and more.

Yes, Bread And Butter Pickles falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1288 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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