How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread and Butter Pickles?

You need 6 ingredients. The key ingredients include: 1 ½ cups white vinegar, 2 cups white sugar, 2 teaspoons pickling salt, 1 teaspoon mustard seeds, and more.

Is Bread and Butter Pickles suitable as general?

Yes, Bread and Butter Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Bread and Butter Pickles?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread and Butter Pickles Recipe

Name: Bread and Butter Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups white vinegar; 2 cups white sugar; 2 teaspoons pickling salt; 1 teaspoon mustard seeds; 1 ½ teaspoons celery seeds; dried garlic (optional)

Bread and Butter Pickles – a delicious recipe with white vinegar, white sugar, pickling salt, mustard seeds, celery seeds, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 ½ cups white vinegar
2 cups white sugar
2 teaspoons pickling salt
1 teaspoon mustard seeds
1 ½ teaspoons celery seeds
dried garlic (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
404 kcal
Category
General

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Bread and Butter Pickles

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