Brazilian Style Stovetop White Rice

1. 1

   Heat oil and garlic in a pot on the stove on medium heat until garlic becomes slightly golden.

2. 2

   Pour in rice then salt and let sit until also slightly golden, stirring occasionally.

3. 3

   (About 5 minutes)

4. 4

   Add water then put lid on the pot.

5. 5

   Rice will be done in about 20 minutes.

6. 6

   You'll know its done once you see no water left at all and when stirred you will see no wetness in the rice.

* Per serving · 4 servings · Values may vary.

No additional tips available.