Try this homemade Brazilian-Style Liver recipe the whole family will love. Made with liver, pepper, onions and garlic. Easy step-by-step instructions in…
This Brazilian-Style Liver relies on simple, everyday ingredients such as pepper, large onions, sliced, garlic clove, crushed and fat (for frying). It comes together quickly and makes 4 servings, at about 752 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026