Brazilian Churrasco (Brazilian Barbecued Beef) — Meat & Poultry recipe

Brazilian Churrasco (Brazilian Barbecued Beef)

Eats Now Editorial Team  · 604 kcal  · Meat & Poultry

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Try this homemade Brazilian Churrasco (Brazilian Barbecued Beef) recipe the whole family will love. Made with beef tenderloin, salt, garlic and hot wate…

This Brazilian Churrasco (Brazilian Barbecued Beef) relies on simple, everyday ingredients such as beef tenderloin, sea salt, garlic clove, minced and hot water. It comes together quickly and makes 4 servings, at about 604 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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