Bake this irresistible Brazilian Avocado Cream Pudding (Vegan Version) at home. Made with avocados, sugar, lime juice and cinnamon. Easy step-by-step in…
This Brazilian Avocado Cream Pudding (Vegan Version) relies on simple, everyday ingredients such as medium avocados, sugar, lime juice and unsweetened almond milk. It comes together quickly and makes 4 servings, at about 345 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Brazilian Avocado Cream Pudding (Vegan Version) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026