How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brazil Nut Fruit Cake?

You need 9 ingredients. The key ingredients include: 3 c. shelled Brazil nuts, 1 lb. pitted dates, 5 eggs, 1 c. drained maraschino cherries, and more.

Is Brazil Nut Fruit Cake suitable as baking & desserts?

Yes, Brazil Nut Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Brazil Nut Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brazil Nut Fruit Cake Recipe

Name: Brazil Nut Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. shelled Brazil nuts; 1 lb. pitted dates; 5 eggs; 1 c. drained maraschino cherries; 1/2 c. sugar; 1/2 tsp. baking powder; 1 tsp. vanilla; 1 1/2 c. flour; 1/2 tsp. salt

Brazil Nut Fruit Cake – a delicious recipe with nuts, dates, eggs, maraschino cherries, sugar, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. shelled Brazil nuts
1 lb. pitted dates
5 eggs
1 c. drained maraschino cherries
1/2 c. sugar
1/2 tsp. baking powder
1 tsp. vanilla
1 1/2 c. flour
1/2 tsp. salt

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Quick Info

Servings
4 servings
Calories
627 kcal
Category
Baking & Desserts

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Brazil Nut Fruit Cake

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