How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braunschweiger Dip?

You need 6 ingredients. The key ingredients include: 1 pound Braunschweiger, 8 ounces, weight Cream Cheese, 1/2 cups Ketchup, ⅓ cups Onion, finely chopped, and more.

Is Braunschweiger Dip suitable as snacks & appetizers?

Yes, Braunschweiger Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Braunschweiger Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Braunschweiger Dip Recipe

Name: Braunschweiger Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Braunschweiger; 8 ounces, weight Cream Cheese; 1/2 cups Ketchup; ⅓ cups Onion, finely chopped; 1/2 cups Mayonnaise; 2 Tablespoons Worcestershire Sauce

Braunschweiger Dip – a delicious recipe with Braunschweiger, weight Cream Cheese, Ketchup, Onion, Mayonnaise, Worcestershire Sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 pound Braunschweiger
8 ounces, weight Cream Cheese
1/2 cups Ketchup
⅓ cups Onion, finely chopped
1/2 cups Mayonnaise
2 Tablespoons Worcestershire Sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
442 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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