How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braunschweiger And Nut Ball?

You need 4 ingredients. The key ingredients include: 1 pound braunschweiger liver sausage, 1 (8 ounce) package cream cheese, softened, 1 tablespoon Worcestershire sauce, 1 pound chopped walnuts.

Is Braunschweiger And Nut Ball suitable as meat & poultry?

Yes, Braunschweiger And Nut Ball falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Braunschweiger And Nut Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braunschweiger And Nut Ball Recipe

Name: Braunschweiger And Nut Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound braunschweiger liver sausage; 1 (8 ounce) package cream cheese, softened; 1 tablespoon Worcestershire sauce; 1 pound chopped walnuts

Braunschweiger And Nut Ball – a delicious recipe with sausage, cream cheese, Worcestershire sauce, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound braunschweiger liver sausage
1 (8 ounce) package cream cheese, softened
1 tablespoon Worcestershire sauce
1 pound chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
830 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Braunschweiger And Nut Ball

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