How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brasa Sherry Vinaigrette Recipe?

You need 8 ingredients. The key ingredients include: 1/4 c. extra virgin extra virgin olive oil divided, 2 x shallots chopped, 2 x cloves garlic chopped, 1/2 c. sherry vinegar divided, and more.

Is Brasa Sherry Vinaigrette Recipe suitable as salads?

Yes, Brasa Sherry Vinaigrette Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Brasa Sherry Vinaigrette Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Brasa Sherry Vinaigrette Recipe Recipe

Name: Brasa Sherry Vinaigrette Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. extra virgin extra virgin olive oil divided; 2 x shallots chopped; 2 x cloves garlic chopped; 1/2 c. sherry vinegar divided; 1/2 c. nonfat low-sodium vegetable broth or possibly defatted chicken broth; 1/8 tsp grnd red pepper; 2 tsp salt; 1/4 tsp freshly grnd black pepper

Recipes1M

Serves 4 Salads

Servings: persons

1/4 c. extra virgin extra virgin olive oil divided
2 x shallots chopped
2 x cloves garlic chopped
1/2 c. sherry vinegar divided
1/2 c. nonfat low-sodium vegetable broth or possibly defatted chicken broth
1/8 tsp grnd red pepper
2 tsp salt
1/4 tsp freshly grnd black pepper

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Quick Info

Servings
4 servings
Calories
262 kcal
Category
Salads

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Brasa Sherry Vinaigrette Recipe

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