How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brandy Butter (Hard Sauce)?

You need 5 ingredients. The key ingredients include: 1 1/8 cups unsalted butter, softened, 2 cups sifted confectioners' sugar, 2 tablespoons orange zest, 2 tablespoons orange juice, and more.

Is Brandy Butter (Hard Sauce) suitable as general?

Yes, Brandy Butter (Hard Sauce) falls under the General category and is a great choice for this type of meal.

How do I store leftover Brandy Butter (Hard Sauce)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brandy Butter (Hard Sauce) Recipe

Name: Brandy Butter (Hard Sauce)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/8 cups unsalted butter, softened; 2 cups sifted confectioners' sugar; 2 tablespoons orange zest; 2 tablespoons orange juice; 4 tablespoons brandy

Try this homemade Brandy Butter (Hard Sauce) recipe the whole family will love. Made with unsalted butter, sugar, orange zest and orange juice. Easy ste…

This Brandy Butter (Hard Sauce) relies on simple, everyday ingredients such as unsalted butter, softened, sifted confectioners' sugar, orange zest and orange juice. It comes together quickly and makes 4 servings, at about 852 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 1/8 cups unsalted butter, softened
2 cups sifted confectioners' sugar
2 tablespoons orange zest
2 tablespoons orange juice
4 tablespoons brandy

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
852 kcal
Category
General

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Brandy Butter (Hard Sauce)

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