How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brandy Beans?

You need 8 ingredients. The key ingredients include: 2 large cans baked beans, 1 1/2 lb. ground beef, 1 tsp. dry mustard, 1 large chopped onion, and more.

Is Brandy Beans suitable as meat & poultry?

Yes, Brandy Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Brandy Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brandy Beans Recipe

Name: Brandy Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 large cans baked beans; 1 1/2 lb. ground beef; 1 tsp. dry mustard; 1 large chopped onion; 3/4 c. brown sugar; 1/2 c. catsup or chili sauce; 1/4 c. brandy; 1/4 c. strong coffee

Brandy Beans – a delicious recipe with beans, ground beef, dry mustard, onion, brown sugar, catsup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 large cans baked beans
1 1/2 lb. ground beef
1 tsp. dry mustard
1 large chopped onion
3/4 c. brown sugar
1/2 c. catsup or chili sauce
1/4 c. brandy
1/4 c. strong coffee

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Brandy Beans

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